DiVino sits at the top of Wyndham Street, right at the heart of Central. From its wide-open entrance, tapas style snacks, extensive wine selection to its laid-back atmosphere, the wine bar and restaurant oozes Italy. This is where Hong Kong's resident Italians go when they crave a piece of home. Italians love perfect, simple, tasty foods made with fresh, quality, seasonal ingredients – this is what DiVino has been serving up since 2003. In Italy, it’s the deceptively simple dishes such as spaghetti al pomodoro or penne arrabbiata that are often the barometer for how good and creative a restaurant is; where preparations are kept simple to let the true flavor and integrity of ingredients shine through. In this test, DiVino comes out with flying colors. But don't underestimate the menu. Chef Michele Senigaglia uses a constantly changing list of traditional Italian ingredients, plus ingredients that were previously unavailable to Hong Kong. It is also one of the rare places in Hong Kong that does true aperitivo hours the Italian way – the tradition of enjoying a glass of wine with small plates of snacks after working hours. DiVino celebrates the joys of eating and living, just like in Italy. This is the place to enjoy the good life, to relax, and to mingle with family and friends. Buono appetito!